Pumpkin Spice Mug Cake

When that pumpkin spice craving hits, don’t wait – make it happen fast with our super easy mug cake recipe! 🍂✨ Using our low-carb, sugar-free, gluten-free Pumpkin Spice Cake Mix, you can have a warm, fluffy cake in under 5 minutes. It’s like wrapping yourself in a cozy autumn hug – perfect for busy days or late-night sweet tooth moments. 

What You Need

• Pumpkin Spice Cake Mix, 3 tbsp
• 1 egg, small
• Pumpkin pure, 2 tbsp 
• Vanilla Extract

Bake This Way

1. Add the cake mix, egg, pumpkin pure, and vanilla extract into a small bowl and mix well until smooth. 
2. Spray with oil or butter your mug or ramekin. Make sure they are microwave safe.
3. Cook the cake batter in the microwave for 60-90 seconds, until no longer wet on top.
4. Allow for it to rest for a minute before consuming. 
5. Enjoy!